Launched under the Byron Bay Bakehouse brand, the twin pack Butterburst range still has the great taste that has become synonymous with Byron Bay Cookies but at the price point the hotel and catering industries are looking for. The three varieties of twin pack Butterburst are citrus; choc hazelnut and passionfruit, and all have been made using natural ingredients to give a crisp, buttery biscuit that melts in the mouth.
www.cookie.com.au“These twin packs of cookies are bound to be a hit in hotels. I can just see them on a tea tray, or left in a room as an added treat for guests. They look great and very high quality, and the taste doesn’t disappoint – very crunchy and the choc hazelnut in particular had a really intense chocolately flavour.”