A whopping success
Issue 2 2008
The Burger King brand in Germany has become renowned for authenticity and individuality, as Thomas Berger reveals
Read the full story
A healthy future
Issue 2 2008
By providing additive-free frozen foods, Frosta’s products encourage a healthier way of living, as Felix Ahlers reveals
Read the full story
A tasty stay
Issue 2 2008
Macdonald Hotels is continuing to expand after being named as the 2007/08 AA Hotel Group of the Year
Read the full story
Fine wine
Issue 2 2008
Whether you are a beginner or a connoisseur in wine, Corney & Barrow can help you find the perfect wine for any occasion
Read the full story
Ahead of the game
Issue 2 2008
Torbjörn Malmsjö takes Food Chain through Norfoods’ journey of change in the last ten years
Read the full story
High on style
Issue 2 2008
There seems to be no rest for Malmaison, as it launches yet another hotel to add to its portfolio of architecturally unique buildings
Read the full story
Healthy prospects
Issue 2 2008
Not content with the leading position in the chilled vegetables sector, Garten Frisch is aiming to penetrate the growing fruit market in Germany
Read the full story
Safe and sound
Issue 2 2008
With many years of providing a full range of hotel services, H&H is looking to build on its core competencies further
Read the full story
A vintage year
Issue 2 2008
With a growing premium wine and beer range, Barrel Booze’s future looks extremely promising
Read the full story
A tasty treat
Issue 2 2008
By creating a complete eating experience for its customers, Linden Foods remains at the forefront of the industry
Read the full story
Style with function
Issue 2 2008
The Real Hotel Company’s range of Purple Hotels is set to revolutionise the accommodation market
Read the full story
Catering for all needs
Issue 2 2008
Through handmade craftsmanship and first-rate customer services, Rowlett Rutland has become renowned for extremely high quality catering equipment
Read the full story
Fortifying the industry
Issue 2 2008
CP Kelco is meeting the demands set by the food industry through its innovative range of products and solutions
Read the full story
A fresh approach
Issue 2 2008
By continuously investing in the development of the business, Fishers Services has excelled in a struggling market
Read the full story
Take a break
Issue 2 2008
McKever Hotels is Scotland’s fastest growing independent hotel chain
Read the full story