PROFILE

Extracting potential
Issue 2 2009
Solanic BV is developing its innovative extraction technologies to produce an increasingly diverse range of high-grade potato protein applications
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A new era
Issue 2 2009
McDonald’s Finland is adopting a new brand image as it continues to carry out major refurbishments at all of its branches across the country
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A new look
Issue 2 2009
Shearings Hotels is currently undergoing a huge rebranding exercise to divide its hotels into two brands, Coast & Country and Bay Hotels
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Pure luxury
Issue 2 2009
Kempinski Hotels is currently undergoing huge investment and plans to expand the chain by 110 hotels
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A golden milestone
Issue 2 2009
The Rezidor Hotel Group will celebrate the 50th anniversary of its flagship hotel in 2010
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Go with the flow
Issue 2 2009
Manitowoc Beverage Systems launches an innovative new dispense solution, TRUfill to add to its vast portfolio of beverage dispense equipment solutions
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Keeping it fresh
Issue 2 2009
In the wake of the current financial crisis, De Vere Venues is shifting its business focus from corporate conferencing towards the leisure industry
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Conquering Europe
Issue 2 2009
As a growing force in the frozen food industry, Rahbekfisk aims to expand further into other European markets
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A passion for pies
Issue 2 2009
Traditional pie maker, Holland’s Pies, goes ‘back to the future’ as its ‘Best Ever’ range is launched
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Fisrt class accommodation
Issue 2 2009
Having experienced great success with its boutique hotels in the UK, Malmaison is now looking to expand its chain overseas
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A knack for snacks
Issue 2 2009
Chips AB is continuing to expand upon its diverse range of snacks and frozen foods as demand for its products continues to increase
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Label Innovations
Issue 2 2009
CCL Label is able to offer innovative solutions for a changing marketplace
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Elite meat
Issue 2 2009
Wijnen Meat has recently invested in a new vacuum machine for its bacon department to boost production, despite the ongoing financial crisis
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Time for change
Issue 2 2009
The Holiday Inn London Regent’s Park has recently invested £120,000 into a major refurbishment of its restaurant
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Guest centered
Issue 2 2009
Millennium Hotels and Resorts plc is a dynamic, global hotel company, which owns, asset manages and/or operates over 120 hotels in 19 countries around the world
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